Delicious Grapefruit Chicken Salad

Delicious Grapefruit Chicken Salad
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This salad is full of huge flavors, yet with very little fat. The dressing is truly amazing, dancing together with the chicken and its syrup like marinade. This is a meal that you can eat a lot of without having to feel guilty afterwards. It is a salad that will brighten up any day.

Grapefruit Chicken Salad
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  1. Chicken
  2. 1 pound (500 g) Boneless Chicken Thigh cut in half
  3. 2,5-3 inches (6-8 cm) of Peeled and Finely Chopped Ginger
  4. 1 tbsp Canola oil
  5. 2 tbsp Brown Granulated Sugar
  6. 1/2 cup of (150 ml, 1,5 dl) Grapefruit juice
  7. 2 tbsp Mushroom soy
  8. Salt
  9. Salad
  10. 2 Finely Sliced Scallions (white and green parts)
  11. 1/2 Diced Cucumber
  12. 0,5 pounds (200 g) Salad mix with Grated Carrots
  13. 1/2 cup Lightly Packed Fresh Cilantro Leaves
  14. Dressing
  15. 6 tbsp of Grapefruit juice
  16. 1,5 tbsp of Canola oil
  17. 2,5 tbsp of Honey
  1. Peel and finely chop the ginger.
  2. Heat oil in a large skillet. Add ginger and stir 1-2 minutes until golden.
  3. Add grapefruit juice, sugar, mushroom soy and chicken.
  4. Stir until chicken is cooked through, 3-4 minutes and the juice have a syrup like consistence.
  5. Chop the cucumber and scallions
  6. In a large salad bowl or large plate, add salad mix, cucumber and onions.
  7. Squeeze the grapefruit juice over the salad.
  8. Drizzle the honey and the oil over the salad.
  9. Toss to coat all greens with the dressing.
  10. Sprinkle flaked salt.
  11. Add chicken, fresh cilantro and the remaining syrup.
Easy Tasty Recipe
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